Sustainable Foods Summit Singapore 2025 in Singapore

Since 2009, the Sustainable Foods Summit Singapore has been highlighting major developments in the food industry regarding sustainability and eco-labels such as organic food, fair trade, RSPO, etc. What is the future of such eco-labels? What are some of the common ways food and ingredient companies are reducing their impact? What is the future direction of sustainable sourcing: with third-party standards or internal schemes? How are sustainability indicators used in the food industry? How can sustainable agriculture help improve food security? Such issues are regularly addressed in this international series of summits.

Sustainable Foods Summit Singapore is designed for key stakeholders in the food industry which include:

• Food and Beverage Companies
• Packaging companies
• Academics and researchers
• Suppliers of ingredients and raw materials
• Industry organizations and NGOs
• Investors and financiers
• Retailers and distributors
• Certification agencies
• Other interested parties

Experienced Booth Builder for your Participation at Sustainable Foods Summit Singapore