Salon du Fromage 2026 in Paris, France

Salon du Fromage 2026 first took place in 1991 and quickly became the premier professional stage for cheesemakers, affineurs, and gourmets worldwide.

Over three decades, the salon has grown in significance and scale, becoming an essential part of Paris’s gastronomic calendar and a must-attend meeting point for everyone in the cheese and dairy industry.

About the Salon du Fromage 2026

This is the only exhibition in France dedicated exclusively to the cheese industry. Professionals gather here to discover new flavors, establish business connections, and explore the latest trends in the world of dairy products.

• Location: Paris Expo Porte de Versailles, Pavilion 7.3.
• Over 8,500 visitors from 48 countries and more than 260 exhibitors.
• Exhibition space exceeds 6,000 m².

Advantages of Salon du Fromage

• The only specialized cheese exhibition in France, ensuring a high-quality audience.
• International status — over 25% of visitors come from outside France.
• “Coups de Coeur” competition — professional selection of the best cheeses and dairy products.
• Tasting zone and live masterclasses by top affineurs and chefs.
• The salon runs concurrently with Salon de l’Agriculture, attracting an additional flow of professionals.

Notable Companies at Salon du Fromage

• Maison Androuet — a legend in French affinage.
• Fromagerie Berthaut — producer of the famous Époisses.
• La Fromagerie du Val d’Aillon — rare Savoy cheeses.
• Beillevaire, Ferme de la Tremblaye, Rians — leading masters of dairy craftsmanship.
• Cheese cooperatives and AOP/IGP consortia — from Comté to Roquefort.

Video about Salon du Fromage

Tips for Visitors

• Plan your visit in advance — popular stands fill up quickly for tastings.
• Don’t miss the “Coups de Coeur” competition — a chance to try products recognized as the best by a professional jury.
• Use Business Meetings — a service for scheduling meetings with exhibitors.
• Be sure to attend masterclasses on affinage and cheese culinary arts.
• Bring business cards — networking here is top-notch.
• Don’t forget to get access to Salon de l’Agriculture, held concurrently — it’s a great bonus.

Categories of Products and Services at Salon du Fromage 2026

• Cheeses of all types: from soft and fresh to aged and blue.
• Dairy products: butter, yogurts, creams.
• Equipment for cheese aging, storage, and display.
• Packaging, labels, and tools for cheese cutting and serving.
• Complementary gastronomic products: dried fruits, honey, wines, and bread.
• Traceability technologies and digital solutions for producers and retailers.

How to Become an Exhibitor at Salon du Fromage 2026

• Visit the “Exhibit” section on the official Salon du Fromage 2026 website.
• Fill out the participant form, specifying your products and participation goals.
• Choose a stand — standard or custom design.
• Pay for participation and gain access to Business Meetings.
• For stand rental or construction, contact ESBAU — an expert in exhibition stand construction in Europe.